SUPER B Hard Anodized Cookware - Fried Rice скачать в хорошем качестве

SUPER B Hard Anodized Cookware - Fried Rice

SUPER B hard anodized cookware do not have a coating and are ideal for cooking Chinese cuisine in! These non-coated cookware can be used with high heat and they impart a wok aroma ('wok hei') to your foods! In order to achieve non-stick results with anodized cookware, always heat up the pan/wok until it is hot enough BEFORE adding oil. Not sure if the pan/wok is hot enough? Do the water test! It is an accurate test to check if your pan/wok is hot enough. Tips: 1. Always use overnight rice and not freshly cooked rice. Overnight rice has less water content and will not become mushy after cooking. 2. To use minimal oil, fry eggs before adding rice. If you add eggs after frying the rice, you will need to add oil again to fry the eggs. For more recipes, visit: https://www.superb-cookware.com/