SOFT AND FLUFFY PANDESAL ( MALAMBOT PA RIN EVEN THE NEXT DAY ) скачать в хорошем качестве

SOFT AND FLUFFY PANDESAL ( MALAMBOT PA RIN EVEN THE NEXT DAY )

Perfect your Pandesal ( Filipino bread rolls ) with this recipe that still soft even the next day. You can enjoy this soft, fluffy and lightly sweet pandesal with your favorite " palaman" and a cup of coffee any time of the day. I't's best served warm fresh from the oven. INGREDIENTS: Yields: 20 pieces pandesal 1/2 cup lukewarm water 1 teaspoon sugar 2 1/2 teaspoons active yeast, you can also use instant dry yeast 3 1/4 cups bread flour 1/2 teaspoon fine salt 1/2 cup lukewarm milk 4 tablespoons unsalted butter 1 raw egg 1/4 cup white sugar ( make it 1/3 cup sugar if you want a bit sweet pandesal ) 1/2 cup bread crumbs INGREDIENTS IN GRAMS: 120 grams lukewarm water 4 grams sugar 10 grams active yeast, you can also use instant dry yeast 455 grams bread flour 4 grams fine salt 120 grams lukewarm milk 60 grams unsalted butter 1 egg ( 60 grams ) 50 grams white sugar 40 grams bread crumbs Knead the dough using stand mixer or by hand *Bake in a preheated oven at 160C for 18 to 20 minutes I HOPE YOU GIVE THIS RECIPE A TRY! Please support me by hitting the LIKE, SUBSCRIBE AND BELL icon to get notified when I upload new videos. Follow me on Instagram (@mommychocco):   / mommychocco   Like my Facebook page ( Kusina ni Mommy Chocco ):   / mommychoc.  . ❤️ It's a big help to my channel if you don't skip ads! Thank you for watching!! Stay safe everyone! #SoftandFluffyPandesal #Pandesal #MommyChocco