ගෑවුන තැන කන්න පුලුවන් 😋/ /How to cook most delicious chickpea curry 😍/Channa masala/chole masala скачать в хорошем качестве

ගෑවුන තැන කන්න පුලුවන් 😋/ /How to cook most delicious chickpea curry 😍/Channa masala/chole masala

✨ Homey Meals ✨ Welcome to Homey Meals! 🍲 Here, you’ll find simple and delicious recipes that you can cook at home. From quick snacks to wholesome meals, we show easy step-by-step instructions so anyone can enjoy cooking. Join us to make tasty food, have fun in the kitchen, and bring warmth to your home table! Homey Meals වෙත සාදරයෙන් පිළිගනිමු! 🍲 මෙහිදී ඔබට ගෙදරම සැදිය හැකි සරල සහ රසවත් රෙසිපි සොයාගත හැක. ඉක්මන් කෑම වර්ග සිට පෝෂ්‍යදායක ආහාර දක්වා, අපි ඔබට ඉතා පහසු පියවරෙන් පියවර උපදෙස් ලබා දෙනවා. Step by step පැහැදිලිව explain කරලා තියෙන නිසා පහසුවෙන් හදන්න පුලුවන්. Try කරලා බලලා comment එකක් දාන්න. Video එකට කැමති නම් like කරන්න, share කරන්න, channel එක Subscriber කරන්න 🤍😘 🌿✨ Ingredients for Creamy Chickpea Curry ✨🌿 🥣 1 bowl boiled chickpeas 🧅 1 medium onion (chopped) 🍅 1 tomato (chopped) 🌶 1 red chili 🧄 1 tablespoon chopped garlic 🛢 2 tablespoons oil 🧈 1 tablespoon butter 🌿 ½ teaspoon cumin seeds 🌿 1 teaspoon chili powder 🌿 1 teaspoon curry powder 🌿 ½ teaspoon turmeric powder 🌿 1 small piece cinnamon 🌿 A few curry leaves 🧂 1 teaspoon salt (or to taste) 💧 ½ cup chickpea water 💧 A little water (as needed) First, take 1 bowl of boiled chickpeas. Heat a pan and add 2 tablespoons of oil. Add chopped onions and fry until they turn soft. Now add: ½ teaspoon cumin seeds 1 teaspoon chili powder 1 teaspoon curry powder ½ teaspoon turmeric powder 1 tablespoon chopped garlic A small piece of cinnamon Some curry leaves 1 red chili Fry everything well. Next, add 1 chopped tomato and 1 teaspoon salt. Cook until the tomatoes become soft. Now add a little bit of water and ½ cup of chickpea water (the water used to boil chickpeas). Add 10–15 chickpeas from the bowl. Cook for a few minutes. Turn off the heat and let it cool slightly. Then blend this mixture into a smooth paste. Add the smooth paste back into the pan. Now add the rest of the boiled chickpeas and mix well. Cook for 5 to 10 minutes until the curry becomes thick. In a small pan, add 1 tablespoon butter. Add 1 teaspoon chili powder and heat it for a few seconds. Pour this chili butter into the curry. Your delicious chickpea curry is ready! Sinhalarecipes #kadala #chickpeacurryrecipe #chickpeacurrywithcoconutmilk #srilankanfood #recipesinsinhala #කඩල #chickpeasrecipe #kadala #curry amma, kadala curry sri lankan style, chickpea curry sri lankan, kadala curry recipe in tamil, black chana recipe, kadala curry sinhala, kadala curry kerala style, village cooking, channa masala recipe in tamil, kala chana masala recipe, kala chana recipe, spicy food, sinhala recipe, yummy receipes, mouthwatering receipes, chickpeas, රසම රස කඩල කරිය, රසම රස කඩල, kpeas recipe, chickpea recipe, vegetarian, vegan meals idea, sri lankan chickpea stir fry recipe, पंजाबी छोले मसाला, chole ki recipe, snack recipe, kerala style easy chickpea recipe, chickpea stir fry, lila chana nu shak, kadala curry cooking in village, grandpa cooking, sharing food with villagers, srilankan village life, daiya kadala, chickeap, chickpea, chikcpeas, chick pea, chick peas, sri lankan cooking channel, sri lankan recipes m.r kitchen, sri lankan recipes in sinhala, sri lankan curry, ape amma new video, sri lankan villge curry, chana masala recipe, channa masala gravy, channa masala for chap