This Chinese Method Makes 90 Noodles in 1 Minute - Eat China (S2E5) скачать в хорошем качестве

This Chinese Method Makes 90 Noodles in 1 Minute - Eat China (S2E5)

Daoxiaomian, or knife-cut noodles, are a specialty of northern China. Making them involves shaving pieces of dough directly into boiling water—and it’s done fast, at a rate of 90 strips per minute. We met up with a chef in Shanxi, who taught us the tricks of the trade. Don’t miss our stories, what’s buzzing around the web, and bonus material. Get GT in your inbox! Sign up at http://www.goldthread2.com/newsletter If you liked this video, we have more stories about Chinese noodles, including: Tasty ‘Cat Ear’ Noodles From Shanxi - Eat China (S2E3)    • Tasty ‘Cat Ear’ Noodles From Shanxi - Eat ...   Gluten-Free Chinese Oat Noodle Rolls - Eat China (S2E4)    • Gluten-Free Chinese Oat Noodle Rolls - Eat...   Follow us on Instagram for behind-the-scenes moments:   / goldthread2   Stay updated on Twitter:   / goldthread2   Join the conversation on Facebook:   / goldthread2   Have story ideas? Send them to us at hello@goldthread2.com Producer: Clarissa Wei Videographer: Patrick Wong Editor: Hanley Chu Translation: Tiffany Ip Mastering: Victor Peña Music: Audio Network