My dugout in the forest. I use the washbasin. Made a delicious charcoal casserole. Part 51. скачать в хорошем качестве

My dugout in the forest. I use the washbasin. Made a delicious charcoal casserole. Part 51.

#dugout #dugoutshelter #buildingconstruction Hello everyone, my name is Alexey, I live in Russia in the city of Yekaterinburg. My four-legged friend's name is Pyosel, he is 2.5 years old. Today we again came to my forest camp to work, get distracted, and then have a good meal. The snow on the roof of the dugout has almost completely melted. My dog loves to run on the roof. First of all, I pour water for the dog so that the dog can quench his thirst and not eat snow. In order to kindle a fire in the stove, I collect dry branches from trees. Next, according to the plan, remove the remnants of snow that lies near the doors. A few days ago, there was a positive temperature in our area, which melted the snow, and today it is cool outside, a few degrees below zero. The snow froze and became very hard. A plastic shovel cannot penetrate such hard snow. After I have removed the snow, I proceed to finish the washbasin. I will fix a few bars inside the frame to add strength to it. You need to install a table top on top, so as not to be mistaken, I made a mock-up of the table top from cardboard, and then transferred the markings to plywood. I used a drill to cut the hole for the sink. I made a few small holes to fit a hand saw. Now you can use the sink. I melted the snow on the stove, and poured the resulting water into the washbasin. After I cleaned up all the things inside the dugout, I started preparing dinner. The recipe is simple: I poured vegetable oil into a baking dish, put pasta from a pack on the bottom, put chicken fillet on top, then I chopped cherry tomatoes and yellow tomatoes, put the tomatoes on top of the meat, grated a lot of cheese and put it on the tomatoes, then I I mixed sour cream with milk and added spices, poured this mixture into a mold, and sprinkled parsley on top. I wrapped it in foil to keep the ashes from getting on the food. The food took 40 minutes to cook. During this time, I fed Pyosel with food and washed the dishes, very convenient. It turned out very tasty. Thanks for watching this series!