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In this video, I’m making a simple tea cake that’s quick, budget-friendly, and perfect for everyday baking. It comes together fast with basic ingredients and gives you a soft, comforting cake that’s great with a cup of tea or coffee. Ingredients 3 large eggs (or 4 small eggs) 200 g sugar 1 tsp vanilla 100 g oil 1 cup strong brewed tea 280 g flour 3 tsp baking powder A pinch of nutmeg (optional) Pan size: 20 cm Baking time: 45 minutes Oven temperature: 175°C Homemade Caramel Recipe: Ingredients: 200 g sugar 90 g butter, at room temperature 80 g breakfast cream (or heavy cream) 60–80 ml hot milk 1 tsp vanilla Instructions: Melt the sugar over low heat. Once the sugar is completely melted and smooth, add the butter, cream, and vanilla. Stir well until fully combined and smooth. Finally, gradually add the hot milk until you reach your desired consistency. If you love homemade cakes, don’t miss this recipe. Save it and let me know your experience after you try it. Subscribe for more delicious recipes 🍰✨ #TeaCake #AfternoonCake #TeaTimeCake#CakeRecipe #EasyCakeRecipe #HomemadeCakeRecipe #QuickCakeRecipe #SimpleCakeRecipe#Cake #HomemadeCake #EasyCake #QuickCake #SimpleCake #SoftCake #EverydayCake