Bihari Style Rohu Fish Curry|Masaledar fish curry😋 скачать в хорошем качестве

Bihari Style Rohu Fish Curry|Masaledar fish curry😋

Bihari Style fish curry is a popular and Flavourful dish from the state of Bihar, India, known for its spicy,tangy gravy based primarily on mustard seeds and mustard oil. The unique flavour comes from a specific blend of roasted and ground spices.The dish traditionally uses freshwater fish,with Rohu being a popular choice. I am trying to make this as much as possible in traditional Bihari style. Please do try once and share your experience with me. Enjoy... Recipe Ingredients details - 1) Rohu Fish - 500gm ( 5-6 pieces) 2) Mustard seeds - 2 tbsp ( soaked in water) 3) Onion - 2-3 Medium to large size(Cut into fine slices and cubes) 4) Tomato - 1-2 large 5) Ginger - 1 inch 6) Garlic cloves - 15-20 7) Dry chilli - 3 nos 8) Coriander seeds -2 tbsp 9) Cumin seeds - 1 tbsp 10) Pepper Corn - 1 tbsp 11) Coriander powder - 1 tbsp 12) Cumin powder - 1 tbsp 13) Spring onion - 1/2 cup (optional) 14) Mustard oil - 1 cup for frying the fish 15) Salt as per taste 16) Turmeric powder-1 tsp 17) Kashmiri Chilli powder - 1 tbsp 18) Green chilli - 3 nos 19) Bay leaf - 2 nos 20)Fresh coriander leaves for garnish