How Does Fruit & Vegetable Physiology Change Post-Harvest? | An Expert Explains скачать в хорошем качестве

How Does Fruit & Vegetable Physiology Change Post-Harvest? | An Expert Explains

Please Support The Channel by clicking here: ▀▀▀▀▀▀▀▀▀▀▀▀▀▀ Buy Me A Coffee: https://bit.ly/3Lw7YvI Support us on Patreon: https://bit.ly/3BmEInH ▀▀▀▀▀▀▀▀▀▀▀▀▀▀ Episode also available on Apple Podcasts: apple.co/30PvU9C Checkout FGP Website: https://www.findinggeniuspodcast.com/ SUBSCRIBE & REVIEW our Podcast on iTunes: https://apple.co/2L6tN88 Follow us on: Facebook:   / futuretechpo.  . Twitter:   / finding_genius   Instagram:   / findinggeni.  . LinkedIn:   / find.  . Timestamps: 0:57 FGP Introduction 3:00 Guest working history 7:00 Post-harvest fruit 11:20 vegetables physiology 17:00 shelf-life of fresh horticultural crops 22:00 Different implementation of technologies to improve marketable quality of Crops 26:00 Find out more about Guest working In this episode, we connect with Angelos Deltsidis, Ph.D., an Assistant Professor and Post-harvest Extension Specialist at the University of Georgia. As an expert in the field of horticulture, Angelos focuses his research on an intriguing area of specialization: post-harvest fruit and vegetable physiology. So, what happens to fruits and vegetables once they are harvested? Angelos is determined to find out… Jump in to explore: 1) How fruits and vegetables can transform after they are harvested. 2) Why scientists are interested in slowing down the degradation process of fruits and vegetables. 3) Which fruits can produce ethylene, and what it does for the ripening process. 4) The importance of eating fruits and vegetables that are fresh and stored properly. To find out more about Angelos and his research, click here now!👇 https://www.caes.uga.edu/about/person... #harvest #agriculture #farm #farming #gardening #nature #garden #organic #autumn #farmlife #homegrown #growyourown