காலை 5மணி முதல் 8 மணி வரைmy morning routines/இட்லி,பருப்புஉசிலி/breakfast,lunch preparation for work скачать в хорошем качестве

காலை 5மணி முதல் 8 மணி வரைmy morning routines/இட்லி,பருப்புஉசிலி/breakfast,lunch preparation for work

In this video I have shown my busy yet fun filled morning routine on a week day. Mornings are busy times for individuals and families. I have also shared tips on how to spent time productively. I have shared breakfast and lunch recipes. Idli and coconut chutney is a popular breakfast in south India. They are delicious and healthy. Paruppu usili is a dry combination of dal and beans. Paruppu usilibis used a side dish to rice or can eat on it's own. Ingredients for coconut chutney: Grated coconut 4 to 5 tablespoons Green chillies 2 to 3 Ginger small piece Salt to taste For tempering; Oil 1 teaspoon Mustard seeds 1/4 teaspoon Red dry chillies 2 to 3 Curry leaves Ingredients for Paruppu usili: Channa Dal/ kadalai Paruppu 1 cup Beans cut into small pieces 2 cups Garlic 3 to 4 pods Dry chillies 2 Hinge powder1/4 teaspoon Oil 2 teaspoon Salt to taste Email Id for all business contact: [email protected] Follow me Instagram and facebook: My Instagram id: I'm on Instagram as londonthamizhachi. Follow me in Face book as: London THAMIZHACHI