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In this episode of WHCO, we dive into the major shifts hitting Central Oregon’s business and regulatory landscape. From a powerhouse alliance in the craft beverage industry to controversial new city fees, here is what’s happening in Bend this week: The Oregon Beverage Collective: Five local staples—Crux Fermentation Project, Cascade Lakes, Silver Moon, GoodLife Brewing, and Tumalo Cider—are officially uniting. We discuss what this "strength in numbers" move means for the local taproom scene and regional distribution. Bend’s Natural Gas Installation Fee: Following a 5-1 vote, the City of Bend is moving forward with a new fee on natural gas appliances for new builds. We break down the "social cost of carbon" math and why one councilor stood alone in opposition. STR Rule Changes: The city is tightening the belt on Short Term Rentals in Commercial Neighborhood zones. We look at the new concentration limits and what it means for property owners. A New Era for a Classic Spot: Rosemary and Fox is set to replace the iconic Jackalope Grill. We share details on the new "American French" concept and how local businesses are navigating the current slow season.