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Nordic Tour Day 3. I enjoyed a traditional Swedish Christmas buffet, "Julbord," at the restaurant "Veranda" in the prestigious Grand Hôtel Stockholm. [About Veranda] A classic restaurant located in the Grand Hôtel, offering a stunning view of the Royal Palace and the harbor. It is famous for serving authentic Swedish Smörgåsbord and plays a central role in Stockholm's food scene. [What is Julbord?] "Julbord" is a traditional Swedish Christmas smörgåsbord (buffet). It features a wide variety of dishes, including pickled herring, salmon, cold cuts, warm dishes, and desserts. It is customary to eat in several rounds, starting with cold fish dishes. [Recommended Dishes] *Sill (Pickled Herring):* The essential starter. Available in various flavors like mustard and onion. *Gravlax:* Salmon cured with salt, sugar, and dill. *Julskinka (Christmas Ham):* The centerpiece of the Christmas table. Boiled ham coated with mustard and breadcrumbs. *Köttbullar (Meatballs):* Classic Swedish meatballs, a favorite for everyone. *Janssons frestelse (Jansson's Temptation):* A creamy potato and anchovy casserole. [Access & Reservation] *Access:* Located at Södra Blasieholmshamnen 8. About a 5-10 minute walk from Kungsträdgården metro station. *Reservation:* Essential. The Christmas buffet is extremely popular, so booking via the official Grand Hôtel website several months in advance is recommended. #Sweden #Stockholm #GrandHotel #Veranda #Julbord #ChristmasBuffet #SwedishFood #Travel #Vlog #Nordic #スウェーデン #ストックホルム #グランドホテル #ユールボード #クリスマスビュッフェ #スウェーデン料理 #旅行 #Vlog #北欧