My First Time Making Neapolitan Pizza , And It Turned Out Amazing! READY IN 3 HOUR! Make it at home. скачать в хорошем качестве

My First Time Making Neapolitan Pizza , And It Turned Out Amazing! READY IN 3 HOUR! Make it at home.

My First Time Making Neapolitan Style Pizza! I finally tried making Neapolitan pizza at home, thin in the center, puffy on the edges, crispy on the bottom and it turned out GREAT! In this video, I’ll show you every step I followed, from stretching the dough to choosing toppings and baking on a pizza stone at 550°F (288°C). Ingredients: 4 Cups 00 Pizza Flour 1.5 Cups Water 1.5 Teaspoon Salt 2.5 Teaspoons Dry Yeast Olive oil Garlic sauce for Pizza topping: 1 Tablespoon Butter 1 Clove Chopped Garlic 0.5 Tablespoon Flour 0.5 cup Milk 2-3 Tablespoons Parmesan Cheese Salt & Pepper to taste Blue cheese, Prosciutto , Arugula Tomato sauce (red sauce) ingredients: 6 Tablespoons Crushed tomatoes 0.5 Teaspoon Salt 0.5 Teaspoon Garlic Powder 1 Teaspoon Italian seasoning 3-4 leaves Basil Drizzle of olive oil 1 Teaspoon Sugar (Optional) Click the links below to find the tools and ingredients I use in my kitchen. These are Amazon affiliate links, which means I may earn a small commission if you purchase through them — at no extra cost to you. Thank you so much for supporting my channel! ❤️🙏 Olive oil Glass bottle https://amzn.to/3WFhCUP Salt and Pepper container https://amzn.to/4oVdI62 Pizza Stone and Peel https://amzn.to/47SUoQ9 00 Pizza Flour https://amzn.to/4nOFtfF Semolina Flour https://amzn.to/4p0rwMO Dry Yeast https://amzn.to/3LY6v6Z Crushed Tomatoes https://amzn.to/4oCuZkH ❤️ If you enjoyed this video, please: 👍 Like 💬 Comment 📺 Subscribe and hit the bell 🔔 so you don’t miss any of my easy homemade recipes! Thank you very much!