How to Make Cherry Frosting: Ready in 5 Minutes Recipe Tutorial скачать в хорошем качестве

How to Make Cherry Frosting: Ready in 5 Minutes Recipe Tutorial

CHERRY FROSTING Recipe Full Recipe: https://tastyhomemaderecipes.com/wp-a... Subscribe to our Newsletter: https://tastyhomemaderecipes.com/ INGREDIENTS: 1 cup unsalted butter, room temperature (227 g) 4 cups powdered sugar (454 g) 1 tbsp maraschino cherry juice ½ tsp milk drop of red coloring Directions: Mix Butter and Sugar: In a large bowl, use a whisk to mix the softened butter and powdered sugar together to avoid powdered sugar clouds. Then, use an electric mixer on medium speed until creamy and smooth, about 2-3 minutes. Add Cherry Juice: Add the maraschino cherry juice to the butter and sugar mixture, mixing until well combined. Add Milk: Gradually add the milk and continue to mix until the frosting reaches the desired consistency. Color the Frosting: If using, add a drop of red food coloring and mix until the frosting is evenly colored. Follow us on: Instagram:   / tastyhomemade_recipes   Facebook:   / tastyhomemaderecipe