How to Cook with Lauren: Addicting and Tangy Buffalo Chicken Dip Sliders Recipe скачать в хорошем качестве

How to Cook with Lauren: Addicting and Tangy Buffalo Chicken Dip Sliders Recipe

For Labor Day, most people indulge in burgers, grilled hotdogs, saucy chicken wings, cheese nachos, and buttery corn on the cob, Lauren from SideChef is here with an exciting new recipe! These simple and addicting Buffalo Chicken Dip Sliders will have your tastebuds buzzing. Lauren's cooking tip: You can omit the blue cheese if you are not a fan; however, the blue cheese goes really well with the sweet rolls and the flavor is so mild that you may not even notice it! Ingredients 1 lb Boneless, Skinless Chicken Breasts (or Boneless, Skinless Chicken Thigh or 3-4 cups Shredded Rotisserie Chicken) 1 pckg Hawaiian Rolls (Sweet Dinner Rolls) 1/2 cup Cayenne Hot Sauce - plus 2 Tbsp (I used Frank's RedHot Sauce) 1 pckg (8 oz) Cream Cheese (1 cup) 1/2 cup Crumbled Blue Cheese 2 Tbsp Butter, melted 2 cloves Garlic (optional) Sea Salt (to taste) Ground Black Pepper (to taste) Ranch Dressing (for dipping, for dipping) Full recipe: https://www.sidechef.com/recipes/5721... --- Follow SideChef: Instagram:   / sidechef   Facebook:   / sidechef   Pinterest:   / sidechef   --- SideChef is the ultimate cooking app! It provides photos and step-by-step video instructions for over 18,000 diverse recipes that will empower you to feel confident in your kitchen. Side Chef was named "best app" by USA Today as well as "favorite cooking app" by The New York Times. Sidechef 🥰