HOW TO USE COCONUT TO ACHIEVE THESE DESSERTS// JAMAICAN RECIPES скачать в хорошем качестве

HOW TO USE COCONUT TO ACHIEVE THESE DESSERTS// JAMAICAN RECIPES

HOW TO USE COCONUT TO ACHIEVE THESE DESSERTS// JAMAICAN RECIPES DROPS RECIPE 2 CUPS DICED COCONUT 2 CUPS WATER 2 &1/2 CUPS BROWN SUGAR 1/2 CUP GRATED GINGER COOK FOR ABOUT 1 HR UNTIL CARAMEL FORMS GRATER CAKE RECIPE 12 CUPS GRATED COCONUT ( PEEL THE SKIN OF) 2 CUPS WHITE SUGAR 1/2 CUP WATER JUICE HALF LIME OR LEMON PINCH SALT RED FOOD COLORING TOTOE RECIPE 1 &1/2 CUP GRATED COCONUT 2 CUPS SELF RISING FLOUR 1&1/2 CUP WATER 1 TEASPOON GINGER 1 TEASPOON CINNAMON 1 TEASPOON VANILLA GIZZARDA RECIPE PASTRY RECIPE 2 CUPS FLOUR 1 STICK BUTTER 1 TEASPOON SALT 1/2 CUP ICED COLD WATER FILLING 2 CUPS GRATED COCONUT 1/2 CUP BROWN SUGAR 1 TEASPOON CINNAMON 1 TEASPOON GROUND GINGER 1 TEASPOON VANILLA 1 TEASPOON GINGER EXTRACT 4 TABLESPOONS WATER