Скачать с ютуб Chebab | Emirati pancake recipe| Emirati breakfast recipe в хорошем качестве

Chebab | Emirati pancake recipe| Emirati breakfast recipe

Chebab | Emirati pancake recipe| Emirati breakfast recipe Ingredients: Plain flour ( All purpose flour) - 1 cup ( 130g) Sugar-1 & 1/2 tablespoon Baking powder-1/4 teaspoon Instant yeast-1/2 teaspoon salt-1/4 teaspoon Egg-1 Milk-1&1/4 cup Oil-1 tablespoon Ghee or butter-1-2 tablespoon Saffron -10-12 threads Cardamom powder-1/4 teaspoon Method: Mix Egg, sugar, saffron, cardamom powder, milk , salt and baking powder. Add the flour gradually and mix until you get a smooth batter. Cover and let the batter rest for 1-2 hours. After 1 hour add the oil and mix. The batter should not be thick or too thin. If thick batter add 1 or 2 teaspoon water. Heat a pan and pour the batter . Reduce the heat in to medium and cook the pancake until bubbles comes over the top. Brush some ghee . Flip the chebab and cook the other side for 1 -2 minutes. Remove from the pan. Serve with cheese and honey or date syrup. #chebab, #chabab, #emiratifood chebab, chabab, emiratichebab, emirati breakfast, breakfast recipe, arabic pancakes, pancake recipe, emirati pancakes, jabab recipe, saffron pancakes