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Welcome to my kitchen! Today I’m sharing my homemade Carne Guisada recipe — tender beef simmered in a rich, flavorful gravy that brings everyone to the table. As a loving mother and housewife, I believe in the power of a good home-cooked meal to bring comfort and connection. This recipe has been passed down with love and made with heart — just like I make it for my own family. Whether you’re cooking for your kids, your partner, or just yourself, this dish is a cozy classic that’ll warm your soul. So grab your apron, and let’s cook together! Ingredients: • 2 lbs beef stew meat • 1/2 cup chopped onion • 1/2 cup chopped bell pepper • 2 cloves garlic, minced • 1 can diced tomatoes (optional) • 1/2 tsp cumin • Salt and pepper to taste • 1 tbsp flour (for thickening) • 2 cups water or beef broth • Cooking oil Steps: 1. Heat oil in a pan and brown the meat. 2. Add onions, bell peppers, and garlic. Sauté until softened. 3. Stir in flour and cook briefly, then add tomatoes, sauce, and spices. 4. Pour in water or broth, cover, and simmer low and slow until tender (about 1.5-2 hours). 5. Taste, adjust seasonings, and serve with rice, beans, or warm tortillas. Subscribe for more home-cooked goodness from my heart to your home. #CarneGuisada #HomeCooking #ComfortFood #FamilyMeals #TexMexRecipe #CookingWithLove #FoodieLife #LatinaMomCooks #EasyDinnerIdeas #SlowCookedGoodness #HomemadeWithHeart #RecipeOfTheDay #YouTubeFoodie #FoodieFamily #CookWithMe