Classic Sugar Cookies (recipe in description) скачать в хорошем качестве

Classic Sugar Cookies (recipe in description)

Classic Christmas Sugar Cookies Recipe Ingredients: 2 3/4 cup all purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1 cup (2 sticks) unsalted butter, softened 1/2 cup granulated sugar 1 large egg 1 1/2 tsp vanilla extract 1/2 teaspoons salt Red and green holiday sprinkles Instructions: Pre-heat oven to 350 F (175 C). Line baking sheets with parchment paper. In a bowl, whisk together flour, baking soda, baking powder, and salt. In a separate large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla until smooth. Gradually mix in dry ingredients until dough forms. Scoop dough into 2 tbsp balls and place on baking sheet. Gently press tops slightly and sprinkle red and green sprinkles generously. Bake 8-10 minutes, until edges are lightly golden but centers remain soft. Cool on the pan for 5 minutes, then transfer to a wire rack. Tips: For thicker cookies: chill dough 30 minutes before baking Best for visuals plus taste: butter-based sprinkles, not waxy ones.