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Welcome to Aabidaaryan! This weekend, treat yourself to a delicious spread of Coimbatore style Semiya Rava Idli with easy and tasty varieties—. Perfect for evening snacks are simple to make and pack a punch of flavor. Whether you prefer the classic Semiya Rava Idli with a sweet kick, this video has you covered! In This Video, You’ll Discover: How to make Semiya Rava Idli. Good to have for all idli lovers.. What You’ll Need: Semiya Ravai Carrot Beans Onion Green chili Red chilli Mustard seeds Chana dal Urad dal Oil Curry leaves Coriander leaves Cashew Salt Required Water How to Make: First soak the rava and semiya for 30 minutes, fry all other in oil, add with soaked rava and semiya, and steam it in Idli vessel. Why You’ll Love This Recipe: Simple & Quick: These Semiya Rava Idli are easy to make and perfect for a quick meal. Customizable: Everyone loves the - Semiya Rava Idli at your custom by adding your favorite nuts. Tasty & Versatile: From Semiya Rava Idli you can take it as breakfast and dinner, this is great for all food lovers!! Serving Suggestions: Serve these Coimbatore - Semiya Rava Idli for a complete South Indian meal. Don’t Forget to Subscribe! If you enjoyed this weekend's - Semiya Rava Idli special, hit the LIKE button and SUBSCRIBE to Aabidaaryan for more South Indian recipes. Click the bell icon to get notified whenever we upload new videos. Follow us on Instagram @eggscellentchef and Facebook Aabid Aaryan for more recipe ideas. Tags:#SemiyaRavaIdliVarieties #CoimbatoreStyle#WeekendSpecial #Aabidaaryan #EggscellentChef #SouthIndianRecipes #EasyAndTasty Looking for easy and delicious weekend meals? Subscribe for more South Indian Semiya Rava Idli varieties!