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Julia shows you how. to make pudding with a sophisticated bittersweet flavor of traditional butterscotch with less mess and fuss. Get the recipe: https://cooks.io/3QIFoNV Buy our winning large saucepan: https://cooks.io/2QQbsgK Buy our winning Instant-Read Thermometer: https://cooks.io/44Tfo6q Buy our winning Immersion Blender: https://cooks.io/3KKc3Po Buy our winning whisk: https://cooks.io/3QA6RPh Buy our winning Stainless Steel bowl: https://cooks.io/3YAUwid Follow Julia on Instagram: / juliacollindavison ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK All-Access subscription for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. Learn more at https://www.americastestkitchen.com/. If you like us, follow us: http://americastestkitchen.com / americastestkitchen / testkitchen / testkitchen / testkitchen