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Jerk Chicken Pizza (Caribbean Style) A spicy, flavour-packed jerk chicken pizza made with homemade dough, a quick fresh tomato sauce, and your choice of cheese and toppings. 🍕 Pizza Dough Ingredients 500 g all-purpose flour 7 g instant yeast 300 ml warm water 1 tsp sugar 1 tsp salt 2 tbsp oil Method In a large bowl, combine flour, yeast, sugar, and salt. Add warm water and oil, then mix to form a dough. Knead until smooth and elastic (8–10 minutes). Cover and let rise until doubled in size (about 1 hour). Knock back the dough, shape into pizza bases, and rest for 10 minutes. 🍅 Quick Fresh Tomato Pizza Sauce Ingredients Fresh tomatoes, chopped A pinch of sugar Dried oregano (to taste) Salt (optional) Method Add chopped tomatoes, sugar, oregano, and salt to a bowl. Whisk or lightly blitz until combined. Set aside — no cooking required. 🔥 Jerk Chicken Topping Ingredients Boneless chicken leg meat Linden All-Purpose Seasoning Linden Marinade Method Season the chicken well with Linden all-purpose seasoning and Linden marinade. Grill the chicken in a pot or pan until cooked through with a nice char. Remove from heat and allow to cool. Cut into bite-sized pieces for the pizza. 🧀 Cheese (Use What You Like) Mature cheddar Gouda 👉 You can also use mozzarella or any good melting cheese of your choice. 🌽 Pizza Toppings Sweet corn Grilled peppers Black olives Green olives Fresh parsley (to finish) 🔥 Assemble the Jerk Chicken Pizza Preheat oven to 220°C (425°F). Spread the tomato sauce evenly over the pizza base. Add a layer of cheese. Top with jerk chicken, sweet corn, peppers, and olives. Finish with more cheese if desired. Bake for 10–15 minutes, until the crust is cooked and the cheese is melted and bubbly. Remove from the oven and sprinkle with fresh parsley. 🍽️ Serving Suggestion Slice and serve hot with: Garlic sauce Jerk mayo Or a light drizzle of olive oil If you want, I can now: Turn this into a YouTube description (SEO-optimised) Shorten it into a recipe card Write a voice-over script Add food-truck–style instructions Just say 👍 🍅 Quick Fresh Tomato Pizza Sauce Ingredients Fresh tomatoes, chopped A pinch of sugar Dried oregano (to taste) Salt (optional) Method Add chopped tomatoes, sugar, oregano, and salt to a bowl. Whisk or lightly blitz until combined. Set aside — no cooking required. 🔥 Jerk Chicken Topping Ingredients Boneless chicken leg meat Linden All-Purpose Seasoning Linden Marinade Method Season the chicken well with Linden all-purpose seasoning and Linden marinade. Grill the chicken in a pot or pan until cooked through with a nice char. Remove from heat and allow to cool. Cut into bite-sized pieces for the pizza. 🧀 Cheese (Use What You Like) Mature cheddar Gouda 👉 You can also use mozzarella or any good melting cheese of your choice. 🌽 Pizza Toppings Sweet corn Grilled peppers Black olives Green olives Fresh parsley (to finish) 🔥 Assemble the Jerk Chicken Pizza Preheat oven to 220°C (425°F). Spread the tomato sauce evenly over the pizza base. Add a layer of cheese. Top with jerk chicken, sweet corn, peppers, and olives. Finish with more cheese if desired. Bake for 10–15 minutes, until the crust is cooked and the cheese is melted and bubbly. Remove from the oven and sprinkle with fresh parsley. 🍽️ Serving Suggestion Slice and serve hot with: Garlic sauce Jerk mayo Or a light drizzle of olive oil Learn how to make jerk chicken pizza at home with homemade dough, a quick fresh tomato sauce, spicy Caribbean jerk chicken, melted cheese, and bold toppings. This easy jerk chicken pizza recipe is packed with authentic Jamaican flavour.”