У нас вы можете посмотреть бесплатно How To Make The Perfect Seafood Boil Bag at Home или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса ClipSaver.ru
🛒 SHOP WHAT I USED: → Large Stock Pot: https://www.amazon.com/dp/B003PGQ57K?... → Seafood Scissors: https://www.amazon.com/dp/B07Q3SQRFL?... → Cajun Seasoning: https://www.amazon.com/dp/B07BHXLKTZ?... → Instant Read Thermometer: https://www.amazon.com/dp/B07RW8PJXJ?... → Cast Iron Skillet: https://www.amazon.com/dp/B00006JSUA?... → Garlic Press: https://www.amazon.com/dp/B07VLXH5PW?... → My Seasonings & Cookware: https://mrmakeithappen.shop As an Amazon Associate I earn from qualifying purchases. It's about time for the good weather to start rolling in and one of the first things I think about when it starts to get warm out, is a good ol' seafood boil. The boil bag restaurants are popping up everywhere but they can cost a fortune. Today, I show you how to do it at home. Let's#makeithappen Full printable recipe https://mrmakeithappen.com/seafood-bo... Get my All-Purpose Seasoning and Digital Food Thermometer here https://mrmakeithappen.shop CLICK THE "JOIN" BUTTON FOR MEMBERSHIP PERKS! I Host Weekly Virtual Cooking Classes. You can sign up via Patreon here or if you just want to Support The Show: / mrmakeithappen Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support. Shop all of my Recipe E-Books - on sale now! https://www.mihmedia.com Shopping List: 3 lbs crab legs 2 lbs shrimp 4 lobster tails 2 lbs small potatoes 1-2 onions 2-3 lbs andouille sausage 4 corn on the cob (cut in half or quarters) 2 sticks of butter 1-2 heads roasted garlic 2 tbsps fresh garlic or garlic paste juice of 1 orange juice of 1 lemon 2 tbsps hot sauce 1 tbsps worcestershire sauce 1 tbsp chicken bouillon powder AP and Lemon bae 1 cup chicken broth 1/4 cup diced parsley --- EQUIPMENT & TOOLS I USED: Cast Iron Skillet — https://www.amazon.com/s?k=cast+iron+... Chef's Knife — https://www.amazon.com/s?k=profession... Cutting Board — https://www.amazon.com/s?k=bamboo+cut... Dutch Oven — https://www.amazon.com/s?k=dutch+oven... Instant Pot — https://www.amazon.com/s?k=instant+po... Meat Thermometer — https://www.amazon.com/s?k=digital+me... Sheet Pan — https://www.amazon.com/s?k=stainless+... Stand Mixer — https://www.amazon.com/s?k=stand+mixe... MY SEASONINGS & PRODUCTS: AP Seasoning — https://mrmakeithappen.com/products/ Cajun Seasoning — https://mrmakeithappen.com/products/ Lemon Bae — https://mrmakeithappen.com/products/ Buttery Garlic Pepper — https://mrmakeithappen.com/products/ Shop All Products — https://mrmakeithappen.com/products/ SHOP MY FULL AMAZON STOREFRONT: https://www.amazon.com/shop/mrmake1th... CONNECT WITH ME: Instagram — / mrmakeithappen TikTok — / mrmakeithappen Facebook — / mrmakeithappen Website — https://mrmakeithappen.com Fraiche Restaurant (Washington, DC) — https://fraicherestaurant.com