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The Secret Angle for Knife Sharpening | DIY 15° Angle Guide for Razor-Sharp Knives 📌 Description Sharpening your knife but it still doesn’t cut like new? The problem isn’t the knife — it’s the angle. In this video, I’ll show you how to find and maintain the perfect sharpening angle so your premium kitchen knife can perform at its best. From the physics behind sharpening angles to my own 15-degree angle guide trick, this step-by-step tutorial will help you get a razor-sharp edge every time. ⏱ Timestamps 0:00 – Intro 0:49 – Why is the angle important? 1:19 – What’s the ideal angle? 1:57 – How to find the original angle 2:16 – Adjusting errors and finding your own angle 3:01 – Making an angle guide (my secret tool) 3:48 – How to use the angle guide 4:02 – Grip 4:31 – Practice and muscle memory 4:51 – Conclusion 🔪 What you’ll learn in this video: Why the sharpening angle matters more than the stone itself The ideal angle for most kitchen knives (15°) How to find your knife’s original factory angle A simple DIY angle guide you can make in one minute Grip and practice techniques to keep your angle consistent If you’ve made your own angle guide, drop a comment and share your result — I’d love to see it! And if this video helped, don’t forget to like & subscribe for more sharpening tips. #KnifeSharpening #SharpeningAngle #KitchenKnives #SharpeningTips #Hephais