চিকেন পোস্ত রেসিপি | Chicken Posto Recipe | পোস্ত বাটা দিয়ে মুরগির মাংস | Chicken in Poppy paste скачать в хорошем качестве

চিকেন পোস্ত রেসিপি | Chicken Posto Recipe | পোস্ত বাটা দিয়ে মুরগির মাংস | Chicken in Poppy paste

Hi everyone! Welcome back to Cookphilia. Poppy Seed is used in large scale in Bengali cuisine and is very high in nutritive value. The poppy seed is known for its cooling properties and has very high contents of microfibres which is good for digestion. Today , this is Posto Chicken or Chicken Posto . Poppy seed means “Posto” in bengali . Here , you can have the ultimate, the simplest and the tastiest recipe of all the time . For cooking any Poppy seed based gravy , there is a trick that the simple the ingredients the tasty the dish . For this recipe , we used a generous amount of mustard oil which actually goes very well with Poppy paste . But , if you wish to , you may cook the same in a lesser amount of oil and that’s absolutely okay . There will be not much changes in taste . Do give it a try in your kitchen and let us know your thoughts. Place your valuable comments in the comments section. Please like the video. Subscribe to Cookphilia for new recipes every week ! Happy cooking. More from Cookphilia: ————————————- Sim-shorshe :    • সুস্বাদু শিম সরষে । পুরোনো দিনের ঐতিহ্যবাহ...   Shahi Tukda :    • Shahi Tukda Recipe | Authentic Mughlai Sha...   Mete’er polao :    • মেটের পোলাও | Mete'r Pulao | পুরোনো দিনের ...   Has’er Dim’er paturi :    • পুরোনো দিনের রান্না হাঁসের ডিমের পাতুরি | ...   Kochu Pata Chingri :    • কচু পাতা চিংড়ি সাবেকি একটি রান্না বানিয়ে...   Muri Ghonto :    • Muri Ghonto Chal Diye—Bengali delicacy of ...   #food #cooking #chicken #chickendinner #indiancurry