Dry Manchurian Crispy outside, saucy inside!This Dry Manchurian is giving all the Indo-Chinese feels скачать в хорошем качестве

Dry Manchurian Crispy outside, saucy inside!This Dry Manchurian is giving all the Indo-Chinese feels

Dry Manchurian is a super popular Indo-Chinese starter that's crispy, tangy, spicy, and absolutely addictive! 😍 It's made with finely chopped or grated mixed vegetables (like cabbage, carrot, beans, cauliflower) shaped into small balls, coated in a light batter, deep-fried until golden and crispy, then tossed in a flavorful sauce made with soy sauce, chili sauce, tomato ketchup, garlic, ginger, onions, and bell peppers. The result? Perfectly coated crispy veg balls with a sticky, glossy sauce that's not too watery (dry version magic!). This restaurant-style dish is a crowd favorite for parties, evening snacks, or when you crave that desi-Chinese street food vibe. Serve it hot with hakka noodles, fried rice, or just as is with some green chili dip! 🔥 🔥 Who's ready to devour? #DryManchurian #VegManchurian #IndoChinese #ManchurianRecipe #StreetFood #ChineseFood #Foodie #Foodporn #Yummy #Tasty #DesiChinese #InstaFood #Foodstagram #Homemade #CrispyManchurian #PartyStarter #IndianFood #FoodLovers #ManchurianBalls #VegStarter #SpicyFood #FoodReels Music: Musician: IksonLicense:https://ikson.com/trac... Music: Musician:David Godfrey