Pistachio-Rose Water Cookies | The Vegan Test Kitchen скачать в хорошем качестве

Pistachio-Rose Water Cookies | The Vegan Test Kitchen

If you're looking for a change of cookie, these pistachio-rose water variety from the Veganomicon will satisfy your sweet tooth. Buy The Veganomicon, 10th Anniversary Edition here: https://amzn.to/3eUW7Jc (I may earn commissions for purchases made through the Amazon Affiliate link above, at no extra cost to you) Over the course of 2017 I'll be tackling every recipe in one of the most popular, comprehensive vegan cookbooks. Join me (an amateur chef), and cook along in The Vegan Test Kitchen! Visit our channel for more vegan reviews:    / thevegantestkitchen   w/Eli Haynes, edited by JosephLucas Pistacchio-Rose Water Cookies: 1 ¼ cups sugar ½ cup canola oil 3 tablespoons rice milk (or soy) 1 tablespoon rose water 2 teaspoons pure vanilla extract 1 tablespoon fresh lime juice 1 teaspoon finely grated lime zest ¼ cup cornstarch 1 ¾ cups all-purpose flour 1 teaspoon baking powder ½ teaspoon salt ¼ teaspoon ground cardamom ½ cup shelled pistachios, coarsely chopped Music: "Not for Nothing" by Otis McDonald "Dat Step" by Gunnar Olsen "Winner Winner!" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/b...