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Join host Kunal Vijayakar as he embarks on a mouthwatering journey through the charming old city of Udaipur! 🍽️✨ In this episode, Kunal dives into the vibrant street food scene, starting with the delectable samosa chaat, topped with creamy dahi and tangy chutney. Next up, he savors a plate of fluffy poha, perfect for a morning boost! But the adventure doesn’t stop there—Kunal samples the famed hing kachori, followed by a unique twist on the classic masala papad, served as an open samosa that will leave your taste buds tingling! His culinary escapade continues at Egg World Chetak, where he indulges in three incredible egg dishes: a delightful boiled egg bhurji and the star of the show—tandoori omelette that’s sure to impress! Ready to explore Udaipur's hidden food treasures? Don’t forget to like, subscribe, and hit that bell icon for more delicious adventures with Kunal! And remember, in the world of street food, the only thing better than the taste is the company you share it with. 😉 #StreetFood #kunalvijayakar #FoodExploration Subscribe to the channel ► https://bit.ly/4biAdM2 (Kar bhi do ab!) Follow us on Facebook ► https://bit.ly/4bgdCQ1 Follow us on Instagram ► https://bit.ly/khaane-mein-kya-hai Follow Kunal Vijayakar on Instagram ► https://bit.ly/3vUPj5N For more such videos ► https://bit.ly/3iiGTkq TEAM Creative Director: Mohit Khushalani Series Producer: Pratik Patel Associate Producer & Editor: Harsh Kalra Marketing & Sales: Postal Address DOP: Nilesh Shastri, Raj Malusare, Pramod Vishwakarma