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Half Bison. Half Beef. All flavor. With a 50/50 mix of bison and ground beef, some onions caramelized with BBQ sauce, and two slices of pepper jack cheese, this burger was just bursting with flavor after being grilled on the Weber Kettle. Subscribe To My Channel: http://bit.ly/CWRsubs ============ Items Used In This Video All Items In My Amazon Store: https://www.amazon.com/shop/cookwithry Weber Kettle Premium: http://amzn.to/2GfrBrF Nitrile Gloves: https://amzn.to/2F2G9Jd Bamboo Cutting Board: https://amzn.to/2qthBna Vortex: https://amzn.to/2uURIQp South African Seasoning: https://amzn.to/2Ap3xUd ============ Video Equipment I Use Canon T7i: http://amzn.to/2u1cgqN Canon EF-S 18-135mm f/3.5-5.6 IS USM Lens: http://amzn.to/2s1bQMe Canon EF-S 10-18mm f/4.5-5.6 IS STM Lens: http://amzn.to/2t2lBKP Saramonic Dual Wireless VHF Lavalier Microphone: http://amzn.to/2sWyeut Shure VP83 Microphone: http://amzn.to/2t0ilnG NEEWER CN-216 216PCS LED Dimmable Light: http://amzn.to/2tzPW51 ============ You can help support Cooking With Ry through PayPal https://www.paypal.me/cookwithry Thank you so much for your support! ============ Instagram: / rynedoug Facebook: / cookingwithryne ============ Amazon Links: As an Amazon Associate I earn from qualifying purchases. Other Links: Other links in this description may be affiliate links which allow me to earn commissions from sales. #grilling #cooking #burgers #bbq #barbecue