Chestnut Manju (Pie)| Korean Pastry| Puff Pastry w Chestnut Almond Filling| Recipe скачать в хорошем качестве

Chestnut Manju (Pie)| Korean Pastry| Puff Pastry w Chestnut Almond Filling| Recipe

This mini chestnut hand pie was super goodddd. I initially saw my fav mukbanger eating it but couldn't find it anywhere (from where i lived) so i made my own. I recipe is inspired by another youtuber, the recipe is similar but slightly different. Hope you try this recipe out, you wont regret it! Original: brenchel (korean youtuber/ baker) recipe in this vid: puff pastry 160g plain flour 120g cold butter (cubbed) 1/4 tsp salt 3 tbsp cold water chestnut almond cream 40g soften butter 30g brown sugar 20g egg (whole) 10g yogurt 40g almond flour 10g cake flour 50g chopped glazed chestnuts (sweet packaged ones ... you can find them in store) others whole glazed chestnuts egg for egg wash ~ fill each puff pastry sheet with the cream & add one whole glazed chestnut ~ baked for 25 to 30 mins at 175 celcius (oven varies) ~ serve warm or when cooled down instagram:   / passion_kukki   #chestnutpie #chestnutmanju #manjurecipe #koreanrecipe #koreandessertrecipe #pierecipe #minihandpie #puffpastry #butteryandflaky