Скачать с ютуб Mile High Pound Cake 💗Valentines Edition💗 | My Glaze Was A в хорошем качестве

Mile High Pound Cake 💗Valentines Edition💗 | My Glaze Was A

Heyyyyyy Errrrrrbody!!! Today I'm making this Mile High Pound Cake [Valentines Edition] with an interesting Powdered Sugar Glaze. Watch & Enjoy!😊 #MileHighPoundCake #SwansDown #PoundCakeQueen👑 #I'mAGlazeGirl💚 ************************************************************************ ******Here is the link to the mixer I'm using: https://www.walmart.com/ip/Kenmore-El... *****Here is the link to the Nordic Ware Cake Pan I'm using: https://www.wayfair.com/kitchen-table... ************************************************************************** STEP BY STEP INSTRUCTIONS AND DETAILS PROVIDED IN THE VIDEO. ************************************************************************** INGREDIENTS I USED: Baked at 315 degrees for 1 hour 30 mins. (Time may vary depending on your cake pan and/or oven.) INGREDIENTS I USED: 4 Cups Swans Down Cake Flour 4 Cups Sugar 4 Sticks UNsalted Butter (Room Temperature) 1/2 C Sour Cream (Room Temperature) 10 Large Eggs (Room Temperature) 1/4 C Lemon Juice 1 Tsp Baking Powder 1/2 Tsp Salt 1 Tblspoon + Vanilla Extract 1 Tsp Creme Bouquet 1 Tsp Lemon Extract Glaze Powdered Sugar Milk Extracts Gel Food Coloring