Boosting Efficiency with SPECTRUM & Incognito Meta Hoptopod vs. Hoptopod скачать в хорошем качестве

Boosting Efficiency with SPECTRUM & Incognito Meta Hoptopod vs. Hoptopod

In this video, Nemanja, Head Brewer at Dogma Brewery in Belgrade, Serbia, dives into their recent brewing trials comparing traditional hop pellets with advanced liquid hop products—SPECTRUM and Incognito. These trials focused on brewing their flagship West Coast IPA, Hoptopod, and its new variation, Meta Hoptopod, which exclusively uses liquid hops. Discover how SPECTRUM and Incognito revolutionized their brewing process, leading to significant increases in yield and a reduction in production time. With Meta Hoptopod, Dogma Brewery saw a boost of 4 hectoliters more finished beer compared to the traditional process—achieving this through reduced trub and sediment, cleaner fermenters, and more efficient hop utilization. The liquid hops also cut down the time needed for fermentation and conditioning, with Meta Hoptopod ready nearly a week faster than the regular Hoptopod. Key benefits covered: Consistent hop utilization across batches Less sediment and trub for easier cleaning Higher yields and reduced CO2 usage Faster production times thanks to dry hopping during fermentation Watch now to see how liquid hops like SPECTRUM and Incognito are transforming the brewing industry by increasing efficiency, improving yield, and maintaining top-quality beer. Subscribe for more brewing insights from BarthHaas! 🍻