Electricity Gone but Dawat ON! 🫨Ice Cream Cake from Scratch |Positive Vibes Only|| Cooked by Sabeen скачать в хорошем качестве

Electricity Gone but Dawat ON! 🫨Ice Cream Cake from Scratch |Positive Vibes Only|| Cooked by Sabeen

#ElectricityGone #Dawatvlog #pakistanicanadianmomvlogs #PositiveVibes #NewYearVibes #PowerCutInCanada #IceCreamCakeFromScratch #DesiVlog #CanadaLife #CookedBySabeen Salam! Even a power cut, bad weather, and a last-minute venue change couldn’t stop this dawat! 🫨❄️✨ This vlog captures a beautiful day where my friend had to shift her dawat from her own home to a saheli’s house due to electricity issues. Despite the stormy weather in Canada, we stayed positive, made the journey, and turned the situation into a memorable gathering. As a Pakistani Canadian mom, I truly believe that positivity, sabr, and togetherness make everything possible. To make the dawat extra special, I prepared an ice cream cake completely from scratch — no shortcuts, just love ❤️🍰 This vlog brings New Year vibes, motivation, desi hospitality, and real-life moments that remind us to stay grateful no matter the circumstances. best wishes, —Sabeen💕 💕Ice cream Cake Sponge: ✅ Converted to cups (approximate) 3 large eggs ½ cup white (granulated) sugar(100 g) ½ cup + 2 tablespoons all-purpose flour(75 g) ¼ cup + 1 tablespoon cocoa powder(25 g) ½ teaspoon vanilla essence (Cup measurements are always approximate — this recipe works best if you don’t pack the flour or cocoa. Spoon into the cup and level.) Cream Eggs & sugar till tripled in vloume. Lightly fold all dry ingredients together Pour sponge batter into a 38x35 cm tray, greased and lined w parchment Bake sponge for 10 mins ONLY! Ice Cream ( 1 litre recipe). 400g condensed milk 600 ml Heavy Cream 1 tsp Vanilla Essence 1. Lightly beat condensed milk with heavy cream until soft peaks form. 2. Add vanilla essence and freeze. 3. Once frozen, transfer to parchment and roll like log. ♥️Khattay Aaloo Boil 1/2 kg baby potatoes .( or 4 large potatoes cut in bite size)set aside. Siak 2-3tabsp tamrind in hot water to get thick pulp ( you can adjust tanginess) Heat up 2-3 tabsp oil, add cumin & nigella seeds - saute a little. You can add crushed garlic too if you like. Toss boiled potatoes in, Fry for 30 sec. Season as per your desired taste. 1 tsp salt, 1 tsp chili powder, 1/2 tsp chili flakes, 1/4 tsp black pepper powder, 1 tabsp heaped coriander powder. Add tamarind pulp. Let it simmer for a minute. Adjust consistency as per choice. I like them coated in masala. So I cook it till thick. Enjoy with crushed paprika on top!! If you enjoy desi family vlogs, home cooking, and positive lifestyle content, please like, share, and subscribe 🌸 Follow me on Instagram   / cookedbysabeen_   Join me on Facebook   / cookedbysabeen