The Original Old-Fashioned Fudge Recipe! Quick & Easy to make Best Holiday Gift Ideas Homemade Candy скачать в хорошем качестве

The Original Old-Fashioned Fudge Recipe! Quick & Easy to make Best Holiday Gift Ideas Homemade Candy

The Original Old-Fashioned Fudge Recipe! Quick & Easy to make Best Holiday Gift Ideas Homemade Candy https://www.isabellasquickrecipes.com/ CHOCOLATE! CHOCOLATE! CHOCOLATE! MEXICAN HOT CHOCOLATE TABLETS:    • Mexican Hot chocolate Tablets FROM SCRATCH   NESQUICK FROSTING:    • CREAMY NESQUICK CHOCOLATE FROSTING | QUICK...   INSTANT CHOCOLATE BISCUIT DONUTS:    • CHOCOLATE BISCUIT DOUGHNUTS QUICK & EASY A...   SOFT CHOCOLATE SUGAR COOKIES:    • sOFT & cHEWY 🌈CHOCOLATE Sprinkle SUGAR COO...   CHOCOLATE SHORTBREAD:    • The Best Double Dark Chocolate Chip Butter...   Merry Christmas to you all!!! Today's recipe is the perfect end of year treat, I'm going to show you how to make old-fashioned fudge!! When I say old-fashioned, I mean old.. this recipe is actually over 100 years old!!! It just can't get any better than this, this fudge makes the absolute perfect holiday gift. Ingredients: 1/2 lb. marshmallows (about 32) 3 12oz bags semi-sweet chocolate chips 2 Tbs. vanilla extract 2 sticks butter 41/2 cups sugar 2 cups walnuts 1 12oz can Evaporated milk Directions: Place your marshmallows in a bowl and place to the side. In a large mixing bowl add the chocolate chips, butter and vanilla and place to the side aswell. In a large pot add the sugar and can of evaporated milk and bring up to a boil while stirring constantly over medium heat. Once it starts boiling, allow in to boil for exactly 6 minutes. Lower the heat after the 6 minutes and add the marshmallows. Stir until melted then pour all of the hot mixture into the bowl with the chocolate chips. Attach your standing mixer and allow it to whip until fully combined and shiny. Add the walnuts and mix until combined then quickly pour the fudge into a 13x9 inch pan or 2 8 inch aluminum pans. allow it to fully cool then cover and refrigerate to fully set. Serve the fudge at room temp. and enjoy!