Asian Sticky Chicken Ep.50 скачать в хорошем качестве

Asian Sticky Chicken Ep.50

Asian Sticky Chicken Ep.50 Sweet, savoury and sticky is all blended into this simple and delicious recipe, it pairs well with basmati or jasmine rice. Recipe- 1 Lb. of boneless skinless chicken thighs or breasts. Sauce- In a bowl add 1 Tbs. of Hoisin Sauce, 1 Tbs. of Oyster Sauce, 1-tsp. of Chili Garlic Sauce, juice of 1 lime, 1 Tbs. of fresh grated ginger, 1-2 cloves of garlic finely diced, 3/4 cup of brown sugar, 1/3 cup of Soy Sauce, wisk all together and set aside. Cut chicken into 2"-3" pieces and saute in a pan on medium to high heat with 1 Tbs. of olive oil. Brown chicken 1-2 minutes on each side, remove the chicken and place in a bowl. Add the sauce into the pan and simmer on medium heat until sauce thickens, return the chicken into the pan, stir well, cover and simmer on low-medium heat for 6 minutes. Garnish with sesame seeds, finely diced spring onions and or finely chopped cilantro. That's it!!! You're going to love it!! Thanks Pete.