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Crispy Roast Pork in Saladmaster 7 quart cookware. Christmas recipe No Boiling, No Oil and No Oven process... Watch the video step by step on how to cook it n Saladmaster cookware. You need to prick the skin lightly so that heat can reach the bottom layer of the skin. This way, when you bite through it is a crispy crunch all the way through the skin. Use salt to extract the moisture. This will then draw out more moisture from the skin and form a hardened salt crust, which is then removed. Saladmaster Cookware has got a lifetime warranty. This means "Invest once use it for life". Did you count how many times you change your cookware already? And how much did you spend each time or total? Enjoy the benefit of Saladmaster cookware Health, Save on Time & Money but best of all cooking yummy food. If you're struggling to cook on your nonstick cookware? Scared to scratch the plastic surface? Been looking for a while for good cookware? Look no further Salad master is for you! The surface of the cookware is 316Ti (titanium) so, no pores and very strong material. Which makes this cookware easy to handle. Stop buying more cookware and start investing with a saladmaster set - lifetime warranty. Made in the USA and 70+ years old company. #saladmasterrecipes #saladmasterway #Lifetimewarranty #christmasrecipe Thanks for watching. Please don't forget to LIKE - SHARE - SUBSCRIBE