One Dough, Two Flavours: Chocolate Chip Cookies скачать в хорошем качестве

One Dough, Two Flavours: Chocolate Chip Cookies

Double Chocolate and red velvet are two delicious flavors that come together in this delightful recipe. To create this sweet treat, you will need 3/4 cup of brown sugar, which adds a rich, caramel-like flavor, and 1/2 cup of white sugar, providing just the right amount of sweetness. You will also need 3 cups of flour to give structure to your bake, along with 1/2 cup of cornflour for a lighter texture. For that deep, chocolatey taste, use 1/2 cup of cocoa powder. To bring everything together, you'll need 200 grams of milk, which will help in achieving a moist consistency, and 1 tablespoon of vinegar, which balances the sweetness and enhances the flavors. INGREDIENTS:: 3/4 cup brown sugar 1/2 white sugar 3cups flour 1/2 cornflower 1/2 cocoa powder milk 200g 1 tbsp vinegar baking powder 1tsp baking soda 1/2 tsp salt 1/2 tsp 1/2 cup vegetable oil white chocolate chunk dark chocolate chunks 1 tbsp vanilla essence