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Dinner is served in under 10 minutes! 🍝✨ Stop settling for "just okay" frozen meals. In today’s quick walkthrough, I’m showing you how to take the $4.49 Trader Joe’s Spaghetti Carbonara and transform it into a high-end restaurant experience for under $10. Using a few "lazy gourmet" hacks—like my signature garlic-buttered shrimp—I’ll show you how to turn this freezer staple into a creamy, decadent masterpiece. Perfect for busy weeknights when you want to feel fancy without the effort. 🛒 What You’ll Need: 1 Bag Trader Joe’s Spaghetti Carbonara ($4.49) 1/2 lb Shrimp (Peeled & deveined) 2 Tbsp Butter 1 tbsp Olive Oil Garlic Powder & Fresh Black Pepper ⏱️ The 10-Minute Method: 1️⃣ Sear the Shrimp: Sauté shrimp in butter and olive oil with garlic powder and black pepper (1-2 mins per side). Remove and set aside. 2️⃣ The Hack: Toss the frozen pasta with 2-3 tbsp directly into the same pan. 3️⃣ The Emulsion: Simmer for ~7 mins, stirring constantly until the sauce is thick, glossy, and restaurant-quality. 4️⃣ Serve: Top with shrimp, extra black pepper, and enjoy! Why this works: ✅ Cheaper than takeout ✅ Faster than delivery ✅ Zero chef skills required Love a good Trader Joe’s glow-up? Hit LIKE and SUBSCRIBE for more sub-10-minute gourmet hacks! #TraderJoes #TraderJoesRecipes #DinnerHacks #BudgetMeals #EasyRecipes #Carbonara #10MinuteMeals #LazyGourmet #FrozenFoodHack