Скачать с ютуб How to Make Xiao Long Bao (Recipe) 小笼包, Soup Dumplings в хорошем качестве

How to Make Xiao Long Bao (Recipe) 小笼包, Soup Dumplings

An easier Xiao Long Bao recipe that teaches you how to use commonly found ingredients to create restaurant-quality soup dumplings in your own kitchen.. Recipe ➡︎ https://omnivorescookbook.com/soup-du... ⬇︎⬇︎⬇︎Click more to see ingredients ⬇︎⬇︎⬇︎ INGREDIENTS JELLY BROTH 2.5 to 3 lbs (1.2 kg) chicken backs and necks 1 tablespoon vegetable oil 2” (2.5 cm) ginger, sliced 4 green onions, chopped into 3” (8 cm) pieces WRAPPERS 120 g all purpose flour (2/3 cup plus 2 tablespoons) Pinch of salt 35 g hot water (2 tablespoons plus 1 teaspoon) 25 to 30 g cold water (about 2 tablespoons) FILLING 1 tablespoon grated ginger 8 oz (220 g) fatty ground pork 1 tablespoon light soy sauce 4 teaspoons Shaoxing wine (or dry sherry) 1/4 teaspoon salt 1/4 teaspoon sugar 1/8 teaspoon white pepper 4 green onions, finely minced DIPPING SAUCE Chinkiang vinegar Very thinly sliced ginger Check out more cooking notes at ➡︎ https://omnivorescookbook.com/soup-du... COOKING EQUIPMENT & INGREDIENTS Small Chinese rolling pin: https://amzn.to/37hZ2IM Bamboo steamer: http://amzn.to/2cudXGy *** Visit my blog to get more delicious Chinese recipes! http://omnivorescookbook.com/ *** ❤︎❤︎❤︎ Follow Omnivore's Cookbook on Pinterest:   / omnivorcookbook   Instagram:   / omnivorescookbook   Facebook:   / omnivorescookbook   Twitter:   / omnivorcookbook   ❤︎❤︎❤︎ VIDEO EQUIPMENT Camera: https://amzn.to/2Q6QBb9 Lens: http://amzn.to/1UUFFai Tripod: http://amzn.to/1K5Xi6s Software: Final Cut Pro MUSIC CREDIT https://artlist.io