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Today we're tackling one of life's big questions: Are granola bars a snack or a cookie? Take the official granola bar poll on our Facebook page. [ / everydayfood ] The truth is, however you like to eat them, this recipe will hit the spot. That's right, I said "recipe." No store-bought bars here! Sarah's Tip of the Day: Making your own granola bars is cheaper, and it means you can customize them to your tastes: Start with some old-fashioned oats, then add dried fruit (I use cranberries; you could use golden raisins, currants, or dried cherries), nuts (again, I use almonds; you could use peanuts, walnuts, pecans ... options are endless!), a nut butter (almond, peanut, sunflower ... take your pick!), brown sugar, vegetable oil, cinnamon, and an egg white. Press into a pan, bake for half an hour, then cut into bars. Bake some up this weekend to have throughout the week -- you won't go back to packaged granola bars again! Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt --------------------------------------------------------------- Recipe Ingredients: 4 tablespoons unsalted butter, plus more for pan 10 1/2 ounces mini-marshmallows 1/2 cup creamy peanut butter 8 cups Homemade Granola Get the Full Recipe: http://www.marthastewart.com/963089/p... Nutritional Info: Per bar (makes 16): 116 cal; 8 g fat; 3 g protein; 8 g carb; 2 g fiber More Sweet Treat Recipes: http://full.sc/Q9cvnf --------------------------------------------------------------- Want more? Sign up to get my video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Like Everyday Food: / everydayfood Follow Everyday Food: / everydayfood Everyday Food Pinterest: / everydayfood Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier. Peanut-Butter Granola Bars | Everyday Food with Sarah Carey / everydayfoodvideos