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To make KADA, the most popular sweet Georgian pastry, you need just few basic ingredients: flour, sugar, butter and kefir! Mix everything together - and KADA is ready! Ingredients for the dough: flour 600 g butter 200 g kefir or yogurt 250 ml vanilla Baking Soda 1tsp For the filling: flour 250 g sugar 200 g butter 150 g vanilla Bake in a preheated oven at 180 degrees Celsius for about 20-30 minutes. My name is Marta. I was born in Georgia. Beautiful country with delicious cuisine. My husband Franco is from Italy. Everyone love Italian food. Would you like to cook Italian and Georgian food in your kitchen? Watch our videos and cook! Try something new everyday! Do you like shopping on Amazon? Support our channel by purchasing your regular items on Amazon through our link. It costs you nothing, but for us it is a little help. Thanks in advance: https://www.amazon.co.uk/shop/cooking... Please subscribe on our channel if you like our videos and press the bell icon: / @cookingwithfrancoandmarta Instagram: / cookingwithfrancoandmarta Facebook: / martasdeliciousbaking Cook Italian with Franco: • Crispy potatoes and sausage, easy Sic... Easy to cook food: / watch v=6X_JdLDBrpo&list=PLY7FACmusRgkeS_VKv5ccWMDDVFKI21b6 Pasta in 15 minutes with Franco: • Pasta with Ricotta and Courgette (zuc... Cooking recipes in ENGLISH: • FACCI VECCHIA - Traditional Sicilian ... Street food, fast food: • Sicilian street food - pasta with len... Amazing Georgian Food: • PKHALI ( ფხალი). Healthy vegetarian d... #cookingwithfrancoandmarta #georgia#kada#