CYCLING IRAN ALONE #2 Ghashghaei Nomads скачать в хорошем качестве

CYCLING IRAN ALONE #2 Ghashghaei Nomads

Join me on an unforgettable journey as I encounter the Ghashghaei nomads for the first time. Traveling from Firoozabad to the south, near the village of Ahmad Abad, I discovered a vibrant community. The Ghashghaei, known as Ashayer, have established a well-equipped resting ground where they showcase their rich nomadic culture. Experience their hospitality, see their traditional tents, and learn about their way of life in this unique setting. A highlight of this visit was delving into their culinary traditions. The Ghashghaei are renowned for their hearty and flavorful dishes, with Ghashghaei Dampokht being a star. This dish, a variation of the Persian Dampokhtak, involves rice cooked with turmeric, often mixed with beans or meat, offering a comforting blend of flavors and textures that reflect the simplicity and wholesomeness of nomadic life. Another dish to savor is Bozghorme, a stew similar to the famous Ghormeh Sabzi but tailored with the unique ingredients and spices available in the nomadic lifestyle, featuring a rich mix of herbs and dried limes for a tangy, aromatic taste. These dishes not only filled our plates but also enriched our understanding of the Ghashghaei's cultural heritage through their food. But to end the stay, the perfect Italian espresso coffee to energize the nomadic experience. #Ghashghaei #GhashghaeiNomads #NomadicLife #IranianNomads #Ashayer #GhashghaeiDampokht #Bozghorme #PersianCuisine #NomadicFood #TraditionalRecipes #TravelIran #NomadLife #CulturalJourney #AdventureTravel #ExploreIran #FoodieAdventure #CulturalExperience #OffTheBeatenPath #FoodLovers #TravelGram #YouTubeTravel #YouTubeFood #VlogLife #TravelVlog #cookingvlog