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When Icelanders began constructing farmhouses with walls three feet thick made entirely from bog turf during the ninth century, European visitors dismissed these grass-covered structures as the primitive hovels of people too backward to understand proper stone and timber construction. Established builders insisted that civilized homes required solid materials like wood and brick, predicting these "dirt houses" would collapse within years or become uninhabitable swamps during Iceland's brutal weather cycles. Critics pointed out that sensible families built above ground with proven materials rather than stacking bog scraps in herringbone patterns like some kind of elaborate compost pile disguised as architecture. But these turf houses proved their genius by creating exceptional insulation that kept families warm for over a thousand years, with the living grass roofs continuing to grow and provide additional thermal protection while entire communities gathered in the cozy "baðstofa" rooms heated by nothing more than shared body warmth. While their critics struggled with expensive imported timber and constant maintenance in Iceland's harsh climate, the "primitive" turf dwellers enjoyed walls that lasted up to seventy years and homes that stayed warmer than any conventional heated structure—proving that sometimes the most organic solution becomes the most enduring architecture when local materials are perfectly matched to local conditions.