How To Make Dried Lime (Noomi Basra ) Tea / شاي النومي البصرة / скачать в хорошем качестве

How To Make Dried Lime (Noomi Basra ) Tea / شاي النومي البصرة /

Dried lime, also known as black lime in English, limoo amani in Persian, or noomi basra in Iraqi, is a type of lime that has been sun-dried for many days. It can be used whole or crushed in various Iraqi, Middle Eastern, and Persian dishes. A sour and citrusy flavor enhances the taste of many meals. It also carries a slightly bitter, fermented taste, though the bitterness is mainly concentrated in the seeds. Dried lime offers numerous benefits for the human body, particularly for the stomach. As a little girl, my mom would make me noomi basra tea as a home remedy whenever I had a tummy ache or a cold. I disliked it back then, but I now enjoy drinking it for its benefits. It boasts a high concentration of vitamin C, which helps to boost the immune system. Additionally, it serves as a natural remedy for the common cold and headaches, aids in weight loss, and helps lower blood pressure. Being caffeine-free, it’s also a great way to relieve stress after a long day at work. Ingredients:- 3-5 dried limes (noomi basra) 4 cups water (boiling) Sugar or honey Steps:- 1-Crush dried limes (noomi basra) and get rid of the seeds as much as you can. 2-Place crushed dried limes (noomi basra) in a small cattle. 3-Pour boiling water. 4-Simmer on low heat for about 10 to 15 minutes. 5-Pour in a small glass (estakan) and sweetened with sugar or honey to taste. Enjoy :) #drylimetea #tea #noomi_basra #limooamani #blacklime #blacktea #iraqitea #iraqifood Landras Dream by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/