Скачать с ютуб Emergency Food Supply - Short Term & Long Term - Canned & Frozen - How to Manage в хорошем качестве

Emergency Food Supply - Short Term & Long Term - Canned & Frozen - How to Manage

Can foods are great for emergency storage! I go over how to manage a short term and long term food supply, including using a freezer as a short term and long term storage. This video is meant for people who live in a city, especially in a home or apartment with not much storage room. If you live in a more rural area, I would probably store a lot more food and water. The long term frozen meat storage is replaced when we defrost the freezer every 6 to 8 months or so. I go through my flour really fast because I maintain a sourdough starter and bake a lot of bread. When I bring the flour home from the store, I put it in a zip lock bag and freeze it for 4 to 7 days, until I have time to vacuum seal the flour that I plan to store in the freezer long term. I will remove the flour from the freezer that I plan to use and put it in plastic air tight containers. The flour you see in the video was just to show how much flour I typically store away. In fact, I had just bought it a few days earlier. Amazon Basics Magnetic Dry Erase White Board, 36 x 24-Inch Whiteboard - Silver Aluminum Frame: https://amzn.to/3CDWjaA Midea MRC04M3AWW Single Door Chest Freezer, 3.5 Cubic Feet, White https://amzn.to/3mw2aJ7 This description page contains Amazon affiliate links. If you purchase a product through one of them, I will receive a small commission (at no additional cost to you). This helps support my channel and allows me to continue making videos. If you would like to support my channel, you can select the "Thanks" button on the same line as the "like" and "share" buttons to donate. On computer just click the 3 buttons on that line. Thank you! Disclaimer: The content provided by PreppingOver50 is for information only. I make no representation regarding the accuracy of the information on this site. In no circumstance shall I have any liability to you for any loss or damage of any kind incurred as a result of the use of the site. You use this site at your own risk. The suggestions I have are for general education and information only and is not a substitute for professional advice.