PANKI RECIPE скачать в хорошем качестве

PANKI RECIPE

PANKI • In a bowl add 1 cup Rice flour • Add ½ cup Curd • Add 2 inch Ginger and 3 Green chilies paste • Add ¼ Tsp Hing • Add ½ Tsp Turmeric powder • Add Salt • Add 2 Tsp cooking Oil • Add Fresh Coriander and mix everything • Add 1 cup water, mix everything, if required add more water as batter should be flowy • Keep it aside and rest it for 10 minutes SPECIAL CHUTNEY • In a grinding jar add fresh Coriander • Add 2 Green chilies • Add 1 inch Ginger • Add Tbsp roasted Peanuts • Add 1 Tsp Cummin seeds • Add 2 Tbsp Curd • Add 1 Tbsp Sugar • Add 1 Lemon juice • Add Salt • Add 1 Ice cube and grind it to a smooth Chutney COOKING PANKI • Take 2 pieces of Banana leaves • Grease little oil on Banana leaves • Pour 1 Ladleful of batter on 1 Banana leaf • Top the batter with another piece of Banana leaf • Apply little oil of Tawa and place Panki on Tawa • And cook it for 1 minute on one side until Banana leaf turns lightly brown in colour • Flip it and cook on another side for 1 minute and Enjoy! #gujaratibreakfast #LightAndHealthy #DesiFlavours #easyindianrecipes #mayurspantry ‪@MayursPantry‬