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Does helping to solve global issues such as food security and food sustainability interest you? Auckland University of Technology's (AUT) Food Science major in the Bachelor of Science introduces you to the science behind the food we eat, and can open the door to a wide range of careers. Study food science and become familiar with food chemistry, food microbiology, sensory science, food product development and food processing and technology. You'll learn to analyse the characteristics of food, discover new food sources, and research how to make processed foods safe and healthy. 🍔 Why study food science at AUT? Gain progressive environmental and food chemistry knowledge Small class sizes with lots of opportunies to interact with your lecturers Our flexible degree means you can tailor your degree to your interests Complete an industry-related project in your final year 👉 Learn more about studying food science at AUT: https://www.aut.ac.nz/courses/bachelo... #AUTUniversity #StudyatAUT #UndergraduateStudy #FoodScience #BachelorofScience #StudyinNZ