রুই মাছের কালিয়া/ অথেনটিক বাঙ্গালী রান্না/ Rui Macher Kalia/ Rohu Kalia скачать в хорошем качестве

রুই মাছের কালিয়া/ অথেনটিক বাঙ্গালী রান্না/ Rui Macher Kalia/ Rohu Kalia

USA এর রান্নাঘর: রুই মাছের কালিয়া/ অথেনটিক বাঙ্গালী রান্না/ Rui Macher Kalia/ Rohu Kalia (‪@SovansKitchenandFoodgasm87‬) Rui Macher Kalia | রুই মাছের কালিয়া রেসিপি | Fish Kalia | Bengali Macher Kalia Recipe Macher kalia recipe with Katla or Rui—Bengali fish kaliya—Bengali fish curry for special occasions রুই মাছের কালিয়া | Fish Kalia | Rui Macher Kalia | Fish Curry | Bangladeshi Macher Recipe কাতলা মাছের কালিয়া রেসিপি |katla Kalia bengali styel | katla macher kalia recipe রুই মাছের কালিয়া || ফিশ কালিয়া || Rui Macher Kalia Recipe || Rohu Fish Kalia /Bengali fish recipe Ingredients: 1. Rui/ rohu fish pieces (2 pieces) 2. Turmeric powder (1/2 tbsp) 3. salt (1/2 tbsp) 4. Cooking oil (4-5 tbsp) 5. Onion. (2 big sized) 6. Sugar (1 tsp) 7. Bay leaves (3) 8. Dry red chilies (3) 9. Cloves (5-6) 10. Cinnamon sticks (3-4 small pieces) 11. Star anise (1) 12. Mace flower (1) 13. Green cardamom (3-4) 14. Ginger-garlic paste (2 tbsp) 15. Coriander powder (1 tbsp) 16. Cumin powder (1/2 tbsp) 17. Kashmiri red chili powder (1 tbsp) 18. Tomato sauce (1-2 tbsp) 19. Fresh curd (2 tbsp) 20. Raisins (1 tbsp) 21. Casew nuts (1 tbsp) 22. Ghee (2 tbsp) 23. Garam Masala (1 tsp) 24. Hot water (500-600 ml) Process *Clean rui fish pieces, mix with 1 tbsp of salt, 1/2 tsp of turmeric powder, and 2 tbsp of oil. Fry rui fish pieces for 3 minutes at medium flame (1.5 minutes each side). Take them out. *Fry one big sized chopped onion till this become golden brown in color. Add a bit of sugar for the caramelization. Take them out. *Now, in the same cooking oil, add 3-4 pieces of bay leaves, 3-4 pieces of dry red chili powder, 5-6 cloves, 3-4 small sticks of cinnamon, 1 star anise, 1 small piece of mace flower, 3-4 green cardamom, and fry this for 6-7 seconds. Add 7-8 tbsp of onion paste, fry this for 3 minutes at medium flame. Add 1/2 tsp of sugar for the caramelization. Add 2 tbsp of ginger-garlic paste. Again, fry this for 2 minutes at medium flame. *Now add, 1.5 tbsp of coriander powder, 1/2 tbsp of cumin powder, 1.5 tbsp of Kashmiri red chili powder, 1/2 tbsp of turmeric powder. Mix them well. Add 1 tbsp of tomato sauce and again mix. Add 150 ml of hot water and mix again. Add 2 tbsp of fresh curd. Mix this well at low flame. Add 1/2 tbsp of salt or as per the taste. Now add, 1/2 tbsp of each raisin and crushed cashew nuts. Add 2 tbsp of ghee. Mix all of them together. Add 500-600 ml of hot water. Now add, 1 tsp of garam masala. Finally, add fried fish pieces. Add most of the fried onions. Now, cover the cooking pot and cook for 10-15 minutes at medium flame. Its now ready to serve. Serve with plain hot long grain rice. Enjoy! #bengalirecipe #ruimacherkalia #ruikalia #bengalirecipe #foodies #bongcooking #cooking #food #india #usa #viralvideo #bengalivlog #banglarannabanna #ruifishcurry #macherkalia #bangladesh #bangladeshiranna #kolkata #kolkatafoodlovers #rannabanna #homecook #village #viilfood #villagevlog #gramerranna #spicebangla rui macher kalia recipe rui macher kalia bong eats how to make rui macher kalia rui macher kalia biye bari style rui macher kalia recipe in bengali rui macher kalia bengali recipe bengali rui macher kalia rui kalia fish curry how to make macher kalia rui fish kalia recipe