У нас вы можете посмотреть бесплатно Very Soft & Moist Lemon Pound Cake From Scratch или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса ClipSaver.ru
I’m sharing how to make an incredibly moist lemon pound cake from scratch. The cake is perfectly citrusy, brushed with lemon syrup, and finished with lemon icing. A must-try for the upcoming warmer season!🍋 📌 The ingredients to make lemon pound cake [Pound Cake] for an 8” by 4” (or 1.5 QT) loaf pan • Granulated sugar 8.5 oz | 240 g (1 1/5 US cups) • Salt 3/4 tsp • Lemon zest from 2 lemons • Unsalted butter (softened) 8 oz | 226 g (2 US sticks) • Eggs 7 oz | 200 g (4 medium eggs) • All-purpose flour 8.5 oz | 240 g (2 US cups) • Baking powder 1 & 1/2 tsp • Sour cream 6 oz | 170 g (3/4 US cup) • Honey 1 oz | 30 g (1.5 Tbsp) • Vanilla extract 1/2 tsp • Lemon juice 1 oz | 30 g (2 Tbsp) 🔥 Bake at 325 F | 163 C for about 60 - 75 minutes. Adjust the time & temperature accordingly. [Lemon Syrup] • Water 3 oz | 85 g (1/3 US cup) • Lemon juice 1 oz | 30 g (2 Tbsp) • Granulated sugar 2 oz | 56 g (1/4 US cup) [Lemon Icing] • Powdered sugar 5 oz | 142 g (1 1/6 US cups) • Lemon juice 1 Tbsp + 2 tsp 🔥 Bake at 325 F | 163 C for 1 minute to let the icing dry and gives it a nice crispiness. ** For best results, measure ingredients with a scale. All recipes are designed with weighed ingredients using grams/ounces. Cup measurements are provided for your convenience. ** 📖 Printable Recipe + Written Steps https://pastryliving.com/very-soft-mo... 📌 The tools/ingredients I used/mentioned today: The following contains affiliate links. By purchasing through them, I earn a teeny tiny commission at no cost to you. Please know I only recommend products I actually used and loved! Thank you for supporting Pastry Living. Stand mixer https://amzn.to/397qYhA 1.5 QT loaf pan https://amzn.to/434r3yc 📌 More lemon dessert recipes: Lemon Creme Brulee • BEST Lemon Creme Brulee 🍋 (made with fresh... Lemon Mousse • Best Lemon Mousse 🍋 (Light, Creamy & Perfe... Lemon Cookies • Easy Lemon Cookies (Buttery & Lightly Cris... Lemon Meringue Tart • The BEST-EVER Lemon Meringue Tart (Perfect... Lemon Madeleines • How To Make Perfect Lemon Madeleines 🍋 📌 Other moist cake recipes: Strawberry Cream Cake • FLUFFY Strawberry Cream Cake | Chiffon Cake Chocolate Banana Cake • Super Moist Chocolate Banana Cake | Chocol... Fluffy Vanilla Roll Cake • Fluffiest Roll Cake | Dojima Roll | Japane... If you liked this video, please subscribe & share it with your baking friends! ❤️ Subscribe!: / @pastrylivingwithaya 👫 Share the video: • Very Soft & Moist Lemon Pound Cake From Sc... 🎂 My blog: http://www.pastryliving.com 📸 Instagram: @ayacaliva MUSIC: epidemicsound.com #lemonpoundcake #lemoncake #lemonbuttercake