Persian Style Jewelled rice. скачать в хорошем качестве

Persian Style Jewelled rice.

Zereshk rice# Javaher Pilau# Winter Jewelled pilaf# Persian Style Jewelled rice# Middle Eastern Rice# Rainbow Rice Pilaf Recipe# Persian crown jewelled rice, also known as javaher Pilau, it is gets name from the combination of colors, textures, flavors and aromas of saffron and fragrance basmati rice layered with the nuts raisins, barberries,cranberries,raisins, carrots and orange strips. Ingredients 400g Basmati rice. 1/2 cup dried barberries. 1/2 cup cranberries. 1/2 cup mix raisins golden and black. 1/2 cup sliced pistachios. 1/2 cup sliced almonds. 1 cup julienne cut carrots. 1/2 cup orange peel cut into thin strips. 1/4 cup edible rose petals. 10-15 cardamom pods (or 1/2 tsp cardamom powder). 2 tbsp salt divided 1/4 tsp cumin seeds. (Optional) 2 cinnamon sticks. 1 bay leaf. 1/2 tsp saffron. 4 tbsp rose water. 3 tbsp sugar. 25g butter. 3 tbsp olive oil.