Mushroom Pepper Masala | Mushroom recipe | Toothsome recipes скачать в хорошем качестве

Mushroom Pepper Masala | Mushroom recipe | Toothsome recipes

MUSHROOM PEPPER MASALA INGREDIENTS: • Coconut oil • Mustard seeds • Curry leaves • Sliced onion • Green chillies • Ginger garlic paste • Turmeric powder • Coriander powder • Chilli powder • Tomato • Button mushrooms • Salt • Garam masala • Crushed black pepper • Curry leaves PREPARATION TIME: COOKING TIME: Let’s get started, • In a pan, add 2tbsp of coconut oil, mustard seeds, curry leaves, sliced onion, and sauté until it turns translucent. • Add 2 green chillies, 1 tbsp ginger garlic paste and sauté for 3 minutes. • To this, add ½ tsp turmeric powder, 1tsp coriander powder, 1 ½ tsp chilli powder and 1 tsp black pepper powder. • Now, add 1 tomato and cook for 2 minutes. • Take 300grams of button mushrooms add them to the pan, add salt and mix well. • Cook them for 7 – 8 minutes. • Add ½ tsp garam masala, 1tsp crushed black pepper, curry leaves and mix them well. • Cover and cook for few seconds and serve hot. . . Stay connected to us on : Instagram -   / tooth__some   Facebook -   / recipes.toothsome   YouTube -    / toothsomerecipes   #venpongal #pongalspecialrecipes #tamilnadurecipes